Great For Group Dining


Thrive is a great place for your next group dining event and can host your party of 20 to 200.  We offer multiple-course fixed menus for seated dinners as well as heavy hors d’oeuvres for a reception style event.  Here is a sample of just some of our reception options:

Passed Hors D’oeuvres
Fried Saffron Risotto, Romesco Sauce, Basil
Herbed Goat Cheese Spheres, Balsamic
Peekytoe Crab Fritter, Red Pepper Coulis
Hamachi Sashimi, Quick Pickled Cucumber, Radish, Lime
Beef Tartare, Capers, Smoked Sea Salt, Crostini
Chicken Pot Stickers, Ginger, Ponzu
Deviled Farm Egg, Espelette Pepper
Corn Grit Cake, Pimento Cheese
Sweet and Sour Pork Spring Rolls
Tuna Tartare, Ginger, Wasabi Aioli, Fried Wonton

Plattered Hors D’oeuvres
Crispy Calamari, Red Bell Peppers, Sweet Chili Aioli, Sesame
Roasted Beet Salad, Pickled Radish, Frisee, Candid Spice Walnuts, Balsamic
Assortment of House Made Sushi
Pork Belly Steamed Buns, House Made Kimchi, Yuzu Pickle
Fried Green Tomatoes, 1000 Island
Vietnamese Beef Satays, Peanut Sauce
Mini Cheeseburger Sliders, Thrive  Sauce
Curry Chicken Empanadas, Craisins, Romesco Sauce
Assorted Pastries and Desserts

Carving Station
Roasted Australian Leg of Lamb, Mint Pesto, Anchovies Olive Tapenade
Herbed Crusted Striploin, Horseradish Cream, Chimichurri Sauce
Organic Airline Chicken Breast with Yuzu – Sriracha Sauce
Carving Stations Served with Garlic Mashed Potatoes & Seasonal Vegetables

Click here to see the full Reception Menu

Here is what Larechial Williams had to say about her experience:

“I just want to tell you that our Bridal Shower was a HUGE success.
I can not express our gratitude towards the staff at Thrive. They were so professional and accommodating. All of our guests commented on how great the staff was. Oh, and the food was amazing. Also, the drinks and bartender was awesome!”